Beer & Food Takeout / Curbside / Home Delivery
Pick up from Stoudts
Chef’s Box | Meat
$60
Chef’s Box | Plant-Based
$60
Chef’s Box | Gluten Free
$60
CHEF’S BOX
TAKE & BAKE MEALS TO GO!
$60 for a box filled with scratch-made meals and fresh-baked bread.
Order before Friday April 10th 3 pm for curbside pick up Saturday 12 – 7 pm.
Call 717.484.4386 or email customerservice@stoudts.com
(staff is available to take your call during the hours listed below)
Meat Option:Ham with mustard cream sauce, (GF) glazed carrots (GF), mashed potatoes (GF), garden salad (GF), Mac & cheese, Rise & Shine loaf, Lamb Sausage Hash (GF), and a Tart (not shown).
PLANT-BASED VEGAN option (CAN BE MADE GF): Cucumber Soup (GF), Red Beet Salad (GF), Maple Glazed Carrots (GF), Yam Loaf (GF), Rise & Shine Bread, Vegan Mashed Potatoes (GF), Spring vegetable (GF,) and a Tart.
GLUTEN-FREE OPTION: Ham with mustard cream sauce( GF), Glazed Carrots (GF), Mashed Potatoes (GF), Garden Salad (GF), Cucumber Soup (GF), Lamb Sausage Hash (GF), Carrot Quick Bread (GF), and a Tart (GF).
Order by 3PM on Friday, April 10. Delivery on Saturday, April 11.
RESTAURANT & BEER
Takeout / Curbside
(717) 484-4386
Wednesday 4/8: 12 PM – 5 PM
Thursday 4/9: 12 PM – 7 PM
Friday 4/10: 12 PM – 7 PM
Saturday 4/11: 12 PM – 7 PM
CLOSED EASTER SUNDAY
BAKERY & BEER
Takeout / Curbside
(717) 484-2124
Wednesday 4/8: 10 AM – 3 PM
Thursday 4/9: 10 AM – 3 PM
Friday 4/10: 10 AM – 3 PM
Saturday 4/11: 10 AM – 3 PM
CLOSED EASTER SUNDAY
Curbside Delivery Available Upon Request
Thank you for supporting us during this difficult time. Gift cards available by phone. We will mail them to you.
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Scratch cooking and baking, hand-trimmed steaks, onsite bread, cheese, and coffee.
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We are producers of Artisanal cheese and bread and home to fellow artisans.
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